Easter Buffet at Mansion House 1757

Join us at Mansion House 1757 on Easter Sunday, April 17, 2022 from 12-5pm for a grand Easter buffet.

The menu, designed by father-son duo Executive Chef, George Keeney and Chef de Cuisine, Dan Keeney, incorporates local products & ingredients and our signature Mansion House flavors.  Enjoy traditional entrees, sides and starters, as well as a wonderful selection of home-made desserts, like, coconut cake, lemon meringue pie, and chocolate-raspberry mousse.

The last seating for Easter Sunday will be at 4:45pm, no reservations will be accepted past that time.

We welcome parties of all size, including groups of 15+ but reservations are required.  Please give us a call at 717-642-5410 or email us at mansionhouse1757@gmail.com to make your reservations.

To see the full Easter Buffet menu, please visit us at www.MansionHouse1757.com/easter.