REGISTRATION CLOSED: Family Cooking Class – Quick Breads and Yeast Breads

Saturday, April 23rd,  1:30 -3:00 PM

What’s the difference between a quick bread and a yeast bread?  Try your hand at making both to find out!  We’ll start with making a delicious quick bread.  While it’s baking, we’ll make an artesian bread with yeast that you can take home to proof and then bake. These breads are easy to make and are a great way to start your bread-making adventures.  Each table will make one loaf of quick bread and one loaf of yeast bread.

 Your registration for the class will reserve 1 table that can seat up to 5 people, so come by yourself or bring your family and friends! 

Cost: $45 per table*.  Each table will make one loaf of quick bread and one loaf of yeast bread. Pre-Registration is Required.

*Please Note:  No refunds will be issued. Registration for these classes closes no later than 48 hours prior to the event so that ingredients may be purchased and prepared. 

*Allergies: If you have any food allergies and aren’t sure that you can participate in one of the classes, please contact us before registering to discuss class ingredients.