Elevated Carving Stations:
- Prime Carving Station: Savor the exquisite flavors of perfectly carved prime meat, cooked to perfection and served with a touch of culinary finesse.
- Stuffed Pork Loin Carving Station: Immerse yourself in the succulence of a carefully prepared stuffed pork loin, a harmonious blend of flavors that will leave your taste buds dancing.
Gourmet Creations:
- Corn on the Cob: Sweet and tender corn on the cob, a classic side that adds a touch of nostalgia to your brunch experience.
- Mashed Potatoes with Garlic Herb Butter: Creamy mashed potatoes elevated with the richness of garlic and herb-infused butter, a comforting accompaniment to your meal.
- Prosciutto & Swiss Wrapped Asparagus: Delight in the perfect pairing of prosciutto and Swiss cheese enveloping tender asparagus spears, creating a savory and elegant appetizer.
- Stuffed Lemon Blueberry French Toast: A decadent twist on a breakfast classic, featuring luscious blueberries and a burst of citrus in every bite.
- Chicken with Amaretto, Spinach, Onion, and Mushroom Cream Sauce: An exquisite culinary creation, combining tender chicken with a velvety amaretto-infused cream sauce and a medley of flavorful vegetables.
- Sausage Biscuit and Gravy Casserole: A comforting casserole that brings together the classic combination of savory sausage, flaky biscuits, and rich, flavorful gravy.
- Vegetable Frittata: A medley of garden-fresh vegetables enveloped in a fluffy frittata, creating a light and satisfying brunch option.
Sweet Endings:
- Parfait/Fruit Station: Indulge your sweet tooth with a delightful parfait station featuring layers of goodness, alongside a refreshing assortment of fresh fruits.
- Assorted Mini Baked Goods: A tempting array of miniature pastries and treats, showcasing the artistry of our in-house bakers.
Fresh and Vibrant:
- Salad Station: Craft your own vibrant salad with an array of fresh greens and premium toppings, creating a palate-refreshing interlude.
- Bagel and Lox Station: Delight in the classic pairing of freshly baked bagels and smoked salmon, accompanied by a selection of traditional toppings.
- Petite Crab Cakes with Hollandaise: Indulge in the richness of petite crab cakes, perfectly complemented by a velvety hollandaise sauce.
Seating times: 11:00 – 12:45 – 2:30
Advanced registration is required for lowest pricing. Day of pricing will be $49.95 Adults / $34.95 Children.
Space is limited. Register now at https://www.showclix.com/event/mother-s-day-brunch-at-eagle-and-the-owl
