Fine dining in a cozy, business casual atmosphere. Wine Spectator Award of Excellence. Susquehanna Style Magazine Silver Spoon Award Winner. Business Meetings, Bus Groups, Rehearsal Dinners and other Private Events from 10-120. A newly built barn venue that seats up to 220 for large events, weddings, corporate meetings, etc.

With our garden in full bloom, the Farnsworth House is the perfect place to come, sit down, have a drink, and enjoy a period correct dish. Whether you eat in our dining room, in our garden, or in Sweney's Tavern, we have something for you.

Spring Menu!

The newest Appalachian Brewing Co. location. Enjoy small-batch craft beer, craft soda and brewpub food.

Welcome to a special coffee experience at The Ragged Edge Coffee House. Step inside to experience the aroma and taste of all that is offered. Spend time enjoying the local art throughout this comfortable and inviting gathering area.

Gettysburg’s only Irish-Owned pub offers a genuine taste of Ireland through “Ceol, cainte agus craic” ~ “Music, talk and fun.”

Our farm-to-table tavern menu reflects a variety of cultures, influences, experiences, and original thought all while showcasing the local bounty of Adams County.

Catch the latest NFL game or bring the family for a casual dinner. We serve American classics like juicy specialty burgers and amazing wings, as well as a blend of northern and southern cuisine. Check out our weekly specials!

The Dobbin House Tavern is OPEN DAILY (11:30am-9:00pm) and serving in all areas- Dining Inside and Outside, Take-Out, Shopping and Lodging. Visit our website for menus and our daily specials!

Join us for good times, great food and drinks. Enjoy huge portions and great weekly specials. Our kitchen is open Monday-Friday 4-8pm, Saturday -Sunday 11am-8pm Check out our new Winter Menu and homemade cheesecakes with a new feature flavor every week...

Whether it’s a steak dinner, Irish fare, sandwiches, appetizers or any other menu choice you’ll get good food, good portions at a good price at O’Rorke’s pub and eatery.

We are proud to continue our family tradition, that began in 1973, of serving the finest pizza made with our own fresh dough and famous house sauce.